I Frammenti Della Gastronomia

Pubblicato Per La Prima Volta Nel Iv Secolo A.c., Questo Libro Raccoglie I Frammenti Rimasti Della Poesia Culinaria Del Poeta Greco Archestrato Di Gela. Unopera Straordinaria, Che Ci Offre Uno Sguardo Sulle Abitudini Alimentari Dellantichit E Ci Insegna Limportanza Del Cibo Nella Vita Delluomo.this Work Has Been Selected By Scholars As Being Culturally Important, And Is Part Of The Knowledge Base Of Civilization As We Know It.this Work Is In The Public Domain In The United States Of America, And Possibly Other Nations. Within The United States, You May Freely Copy And Distribute This Work, As No Entity (individual Or Corporate) Has A Copyright On The Body Of The Work.scholars Believe, And We Concur, That This Work Is Important Enough To Be Preserved, Reproduced, And Made Generally Available To The Public.