This product is packaged in a specially designed coffin-shaped box. Inside the package, you will find one extremely hot chip specially wrapped to keep the highest spiciness and quality locked in. The package also includes a protective glove, tattoo, sticker and certificate. The intense sensation lasts for approximately 5-10 minutes. If it gets too hot for you, we recommend that you have some milk or dairy products to hand to reduce the intensity. Please consider carefully whether you can really handle such heat. HOT-CHIP Challenge is a chip made from the world's hottest spice to torture even the toughest of palates. It's a one-of-a-kind experience that most people will never, ever forget. This product is perfect as a challenge among friends, between partners, or as an original gift. It meets the new safe capsaicin limits recommended by the National Institute of Public Health. Corn chip with high chilli content. Ingredients: corn flour 72%, sunflower oil, hot-chip challenge® mix 6% (salt, carolina reaper, trinidad moruga scorpion, naga bhut jolokia, habanero, black pepper extract, natural aroma, maltodextrin, natural colouring: dried beet root juice) Suitable for vegans. Gluten-free. Weight: 2.5 g. Manufacturer: HOT-CHIP s.r.o., 28. října 3346/91, Ostrava, 702 00, Czech Republic. Store in a cool and dry place away from direct sunlight. Expiration date: see the date on the backside. WARNING: HIGH CAPSAICIN CONTENT Product is not intended for children, pregnant and nursing women. Keep out of reach from children. Avoid consumption if you are allergic to capsaicin or have health problems (especially gastrointestinal problems, stomach ulcers or cardiovascular disease). Avoid eating on an empty stomach. During the consumption we strongly recommend to use protective gloves included in the package and avoid drinking carbonated drinks. If you have long lasting breathing difficulty after the consumption, search for medical assistance. Recommended serving is half of the chip. To cool down spiciness we recommend to drink milk or eat dairy products. Consider carefully whether you can really handle high level of spiciness. This product contains a blend of the hottest peppers on Earth. The peppers we use in our recipe have been measured at 1.8-2.2 million SHU. However, other ingredients have been added so that the product meets the new safe capsaicin limits recommended by the National Institute of Public Health.