Small Ice Cream Scoop – Designed for versatility, this scoop is ideal not only for serving ice cream but also for portioning mashed potatoes, cookie dough, and similar foods. Its compact size makes it easy to handle and for home kitchens, dessert shops, cafes, bars, restaurants, and office pantries. Heavy Duty Construction – Crafted with a smooth surface and round edges, this durable scoop is comfortable to grip and safe for hands. The sturdy build ensures longlasting performance, while the design allows for easy cleaning after each use. Multipurpose Scooper Spoon – Suitable for various settings, from professional food service environments to everyday household use. The balanced design enables efficient serving with minimal effort, making it an essential tool wherever portion control and consistent serving sizes are important. Comfortable and Practical – Engineered for a secure, comfortable grip, the scoop allows smooth and easy operation even with dense or frozen foods. Its universal design ensures it performs well across a wide range of applications. Use Scenarios: 1. In dessert shops or cafes for serving ice cream, gelato, or sorbet quickly and efficiently. 2. In restaurants for plating mashed potatoes or portioning side dishes evenly. 3. In home kitchens for scooping cookie dough to bake uniform cookies or serving frozen treats during family gatherings. Material and Performance – Built for heavy duty use, the scoop withstands regular service without bending or breaking, and its sleek surface minimizes food sticking, ensuring consistent servings and easy cleanup.