$23.95
+ $14.49 Shipping

Hatcho miso 400 g

Price: $23.95
Sold by:
(Premium Seller)
$23.95
+ $14.49 Shipping

Taxes calculated at checkout

Only 7 left in stock

We accept the following payment methods

Description

Hatcho miso from Mimasa is soybean paste fermented with koji seeds for three long years, and with roasted barley flour. This soy miso contains few carbohydrates and a high percentage of protein. The Hatcho Miso manufacturing process is divided into four steps: the first is the preparation of koji (Aspergillus oryzae), then the preparation of the soybeans, the process of mixing the koji with the soybeans, and finally the fermentation of the miso. Soybeans are prepared by washing and soaking. Its size increases 2.2 times. They are then steamed, allowed to cool and mixed with koji and sea salt. The entire mixture is then crushed. It is recommended as a condiment in soups, pates, legumes and cereals. Add preferably when finishing cooking the dish. Dilute a small teaspoon of hatcho miso per serving in the soup or broth. Let it rest for a few minutes and serve. You can also prepare delicious pâtés by mixing it with tahini and water, or use it as a dressing in sauces. Keep in mind that it is not necessary to add salt to hatcho miso, since it is already a seasoning that has salt. Store in a cool, dry place.
  • Fruugo ID: 248517842-536280628
  • EAN: 8436032151359

Product Safety Information

Please see the product safety information specific to this product outlined below

The following information is provided by the independent third-party retailer selling this product.

Product Safety Labels

CE Mark
Safety Warnings: The Hatcho Miso manufacturing process is divided into four steps the first is the preparation of koji Aspergillus oryzae, then the preparation of the soybeans, the process of mixing the koji with the soybeans, and finally the fermentation of the miso. Soybeans are prepared by washing and soaking. Its size increases 2.2 times. They are then steamed, allowed to cool and mixed with koji and sea salt. The entire mixture is then crushed. Store in a cool, dry place.
Ingredients: Soybeans 58.24%, Water 30.53%, Sea salt 10.78%, Roasted barley flour 0.45%, Koji seed Aspergillus oryzae 0.01% .

Delivery & Returns

Dispatched within 24 hours

  • STANDARD: $14.49 - Delivery by Wed 15 October 2025

Shipping from Spain.

We do our best to ensure that the products that you order are delivered to you in full and according to your specifications. However, should you receive an incomplete order, or items different from the ones you ordered, or there is some other reason why you are not satisfied with the order, you may return the order, or any products included in the order, and receive a full refund for the items. View full return policy

Product Compliance Details

Please see the compliance information specific to this product outlined below.

The following information is provided by the independent third-party retailer selling this product.

Manufacturer
The following information outlines the contact details for the manufacturer of the relevant product sold on Fruugo.

  • Mimasa
  • NATURALEADER IMPORT EXPORT, SL
  • CALLE RAMON Y CAJAL
  • Todelo
  • ES
  • 13001
  • vmirasierra@naturlider.com
  • 915171822

Responsible Person in the EU
The following information outlines the contact information for the responsible person in the EU. The responsible person is the designated economic operator based in the EU who is responsible for the compliance obligations relating to the relevant product sold into the European Union.

  • Virginia Gómez Bravo
  • NATURALEADER IMPORT EXPORT, SL
  • CALLE RAMON Y CAJAL
  • Todelo
  • ES
  • 13001
  • vgomez@naturlider.com
  • 915171822