Stainless steel ham and meat press for shaping and baking homemade luncheon meat, ham, beef roll, and other formed meats. Designed for home kitchens and commercial use, it speeds up molding and simplifies demolding while delivering consistent shapes and compact portions. Key benefits Durable 304 stainless steel construction for long lasting use and easy cleaning. Removable bottom plate design allows quick and convenient demolding without damaging the product. Spring lid ensures even pressing and consistent density for uniform slices. Three capacity options (300 g, 500 g, 1000 g) to match portion needs from small household batches to larger preparations. Compact sizes and straightforward assembly make it suitable for countertop use and small production lines. Features and specifications Material: 304 stainless steel. Capacities and dimensions: 300 g 0.66 lbs: 14 x 6 x 6 cm 500 g 1.1 lbs: 16 x 8 x 6 cm 1000 g 2.2 lbs: 20 x 10 x 7 cm Parts included: 1 x Ham Maker 1 x Spring Lid Function: Forms, compacts, and holds meat mixtures for baking, steaming, or chilling prior to slicing. How this product solves common problems Prevents uneven cooking and loose texture by compressing meat into a consistent shape and density. Eliminates difficult manual molding and messy wrapping steps with a contained press and removable base. Speeds up production of uniform portions for family meals, small catering events, or deli style preparations. Practical use scenarios Home kitchen: Make homemade luncheon meat or ham rolls to control ingredients and portion size, then demold and slice for sandwiches or platters. Small catering or cafe: Produce consistent 300 g to 1000 g portions for cold cut plates, buffets, or meal prep with repeatable results. Recipe variation: Prepare beef roll, seasoned meatloaf, or layered terrines that require firm shaping before cooking or chilling. Care and handling Disassemble the removable bottom plate for easier cleaning and drying. Use the appropriate capacity for the batch size to ensure correct compaction and even pressing. Compatible with common cooking methods for formed meats such as baking, steaming, and chilling prior to slicing. This ham maker offers a straightforward, durable solution for forming and pressing meat products with reliable demolding and portion control.