Toasted bread with Santiveri Spelled, a bread suitable for people who want to take care of themselves without having to stop eating bread. When the Santiveri family created Dextrín bread, their goal was to offer a bread suitable for people who want to take care of themselves without having to stop eating bread. To achieve this, they used their own yeast, olive oil, wholemeal flour, top-quality flax seeds and an exclusive, unique double-baking process. The unique flavour and crunchy texture of freshly baked bread will give a new colour to your breakfasts. Santiveri toasted bread has been prepared with carefully selected and controlled organic ingredients to give you the healthiest of foods. Combine it with whatever you like Double baking: The double baking of Santiveri dextrinated bread allows all moisture to be removed from the bread. This process makes the bread tastier, easier to digest and with fewer calories than regular bread. Low fat content: A lower consumption of saturated fats helps you maintain normal levels of lipoproteins in your blood. Spelt: Every organic spelt seed contains a thousand-year-old cultivation tradition that has come down to us. With more fibre and less gluten, spelt is more digestible than conventional wheat. Spelled toast is a practical, versatile food that feels good and, best of all, is delicious and we can eat it at any time. May contain traces of soy and sesame. ES-ECO-019-CT