The Italian Gnocchi Board is a professional wooden kitchen tool designed to shape authentic gnocchi and other small pasta. Built for durability and consistent results, this board supports home cooks and professional kitchens alike. Key benefits Creates traditional gnocchi ridges that help sauce cling and enhance flavor with every bite. Delivers consistent shapes and thickness, making batches easier to portion and cook evenly. Simple, intuitive operation: roll dough across the ridged surface or press with a fork to form gnocchi quickly. Sturdy wood construction resists warping and wear through repeated use in busy kitchens. Easy to clean and store; wipe with a damp cloth and dry thoroughly after use. Key attributes Functionality: Shaping gnocchi with ridges, producing uniform pieces for reliable cooking times. Compatibility: Designed for standard gnocchi dough and common pastamaking workflows. Size: Dimensions are provided in the product specifications; designed to fit typical kitchen workspaces. Material: Wood. Performance: Smooth surface with ridges for repeatable results and longlasting, professionalgrade use. Use cases Home cooking: Prepare potato or ricottabased gnocchi with consistent size and texture for family meals. Batch preparation: Efficiently shape multiple portions for dinner parties or mealprep sessions in a professional or home setting. Small pasta projects: Create textured pieces for other lightweight pasta shapes or decorative finishing on rolled dough. Care and maintenance Clean with a damp cloth; avoid soaking in water. Dry promptly after cleaning. To maintain wood, optionally apply a light coat of foodsafe oil per manufacturer guidance. Notes This board is a dedicated gnocchi shaping tool intended for use with standard gnocchi dough and related pasta preparation workflows. Dimensions and any modelspecific details are listed in the product specifications.