A small spoon made from foodgrade material, designed for safe, hygienic everyday use. Key benefits Safe for food contact: constructed from foodgrade material so it can be used confidently with ingredients and prepared foods. Hygienic and easy to maintain: smooth surfaces make the spoon easy to clean, reducing the chance of residue or contamination. Reusable and recyclable: built for repeated use and can be recycled at end of life, helping reduce singleuse waste. Practical small size: compact form ideal for precise scooping, measuring, and serving where a fullsized spoon is impractical. What this solves Prevents unwanted contact between nonfoodsafe utensils and your ingredients by offering a purposemade foodsafe option. Cuts down on crosscontamination and cleanup time with a spoon that is straightforward to rinse or wash. Reduces disposable plastic use by providing a reusable tool that can also be recycled. Material and performance Foodgrade material: safe for contact with food items and suitable for routine kitchen use. Designed for cleanliness: easytoclean construction helps maintain sanitary conditions during food preparation and serving. Reusable and recyclable: supports repeated use and environmentally responsible disposal. Use scenarios Scooping baby food, supplements, or powdered formula where small, precise portions are needed. Measuring and adding spices, salt, or baking ingredients during cooking and baking. Serving condiments, jams, or sauces from jars and small containers without contaminating the main supply. Care and disposal Simple to clean after use; intended for repeated use. Can be recycled according to local recycling guidelines when disposal is . This small, foodgrade spoon offers a safe, hygienic, and practical solution for everyday kitchen tasks that require precision and cleanliness.