Durable 304 stainless steel construction: made from foodgrade 304 stainless steel for corrosion resistance, easy cleaning, and longlasting kitchen use. Preserves nutrients and flavor: steaming locks in essential nutrients and natural taste, providing healthier, more flavorful meals compared with boiling or frying. Even heat distribution: evenly spaced, appropriately sized holes distribute steam consistently for uniform cooking of buns, vegetables, and other foods. Versatile and compatible: designed to work with rice cookers, woks, and a variety of other heating containers so you can use the same steamer basket across appliances. Multipurpose steaming: suitable for steaming a wide range of foods, including fruits, vegetables, dumplings, buns, fish, and more. Easy to clean and maintain: smooth stainless surface wipes or rinses clean quickly and resists stains and odors for lowmaintenance use. Use scenarios: Weeknight dinners: steam mixed vegetables and fish together in a wok for a quick, nutritious meal without added fats. Dim sum and meal prep: steam buns or dumplings in a rice cooker for consistent, evenly cooked results; for preparing multiple portions ahead of time. Fruit and dessert steaming: gently steam fruits like pears or apples to soften them for compotes or healthy desserts while retaining flavor. What you get: a reliable, foodgrade stainless steel steamer basket that preserves nutrition, fits common kitchen appliances, and delivers consistent steam cooking performance.