What it does: Electric nonstick pan designed for both roasting and boiling. Builtin temperature control lets you set and maintain the right heat so food cooks evenly without burning. Key benefits: Reliable temperature control prevents food from burning and makes cooking predictable and convenient. Nonstick coated surface reduces the need for oil, simplifies cooking, and makes cleanup faster. Easy maintenance: unplug and let the pan cool before cleaning; wipe with a soft cloth or nonabrasive sponge. Versatile for commercial and home use — suitable for hot pot and barbecue setups, indoors or outdoors. Features and performance: Dualfunction cooking: roast meats and vegetables or boil soups and broths in one pan. Adjustable temperature for gentle simmering to higherheat roasting. Nonstick coating improves release and reduces sticking, shortening cooking and cleaning time. Sturdy construction for repeated use in commercial settings; portable enough for indoor or outdoor service. Safety and care: Always unplug the power cord and allow the pan to cool completely before cleaning. Do not use steel wool, metal scrubbers, or other abrasive cleaners; these will damage the nonstick layer. Clean with a soft cloth or nonabrasive sponge and mild detergent to preserve the coating and extend product life. Compatibility and applications: Suitable for commercial hot pot stations and barbecue counters as well as home kitchens and outdoor gatherings. Works well with common cookware utensils that won't scratch the coating (silicone, wood, or plastic). Practical use scenarios: 1. Restaurant hot pot: Maintain precise simmering temperatures for broth and ingredients during long service periods without frequent monitoring. 2. Commercial or backyard barbecue: Use the pan to roast marinated meats and vegetables while controlling heat to avoid charring. 3. Home entertaining: Prepare a simmering soup or onepan roasted entrée indoors, then quickly clean up with minimal effort. Why customers choose this pan: Combines temperature control, nonstick convenience, and versatile cooking modes for both commercial and home environments. Reduces food waste and cleanup time by preventing sticking and burning. Clear care instructions and durable design help protect your investment and keep performance consistent.