Safe, foodgrade construction: Made from food grade PP material, this egg yolkwhite separator is safe for everyday kitchen use and designed to meet basic foodcontact needs so you can separate eggs with confidence. Compact and portable: At 13.1 cm x 13.1 cm, the compact footprint fits easily in drawers, small kitchens, and travel kits. Lightweight design makes it simple to carry for catering, classes, or outdoor cooking. Simple, reliable function: The separator quickly separates yolk from white with a straightforward, userfriendly design. It speeds up prep, reduces mess compared with hand separation, and delivers consistent results for baking and cooking. Easy to clean and maintain: Smooth surface wipes clean quickly by hand, reducing time spent on cleanup. The singlepiece construction has no small crevices, making hygiene and maintenance straightforward. Who it's for: Ideal for baking enthusiasts, home cooks, and professional chefs who want a fast, hygienic way to separate eggs without complicated tools. Practical applications Baking: Separate yolks and whites cleanly when making meringues, sponge cakes, custards, and other recipes that require precise egg handling. Sauces and dressings: Prepare mayonnaise, hollandaise, and other emulsions where controlled use of yolk and white matters. Meal prep and portion control: Use in proteinfocused meals or recipes that call for only yolks or whites, saving time and reducing waste. What it solves Reduces preparation time and cleanup Helps avoid crosscontamination during separation Provides a compact solution that won't overcrowd your kitchen tools Dimensions: 13.1 cm x 13.1 cm Material: Food grade PP