Egg White Separator Tool — Stainless steel, wide, adjustable Key benefits Fast, clean egg separation: separates whites from yolks quickly to speed up prep and reduce mess. Prevents yolk breaks: the intelligent spiral structure and adjustable spacing catch yolks while letting whites pass through. Durable and safe: made of rustproof stainless steel for longlasting use without fading or deforming. Main features Function: wide, versatile separator filters egg whites immediately without shaking; designed to sit across cups or bowls. Compatibility: fits most bowl and cup sizes thanks to adjustable spacing. Material and build: sturdy stainless steel construction resists rust and maintains shape with regular use. Performance: immediate filtration of egg whites, minimal handling required, keeps hands and work surfaces cleaner. How to use 1. Crack an egg onto the separator. 2. Place a cup or bowl of the right size under the separator and position it horizontally. 3. Allow the egg whites to pass through the spiral filter while the yolk remains intact on . Practical applications (use scenarios) Baking: separate whites for meringues, soufflés, or soft cakes that require aerated egg whites. Savory preparation: remove whites or yolks when making quiches or custards that need precise egg components. Everyday cooking: simplify prep for omelettes, sauces, or recipes that call for separated eggs. Why it stands out Designed for home cooks and professional bakers who need a reliable, repeatable separation method. Simple operation without squeezing, shaking, or transferring eggs back and forth. Longlasting stainless steel construction ensures safe food contact and sustained performance. What you get A wide, versatile egg separator tool that makes egg prep faster, cleaner, and more consistent while fitting standard kitchen bowls and cups.