Material and durability Made from stainless steel for longlasting use and reliable performance. Designed to resist bending or corrosion during regular kitchen use. What it does and why you need it Quickly and cleanly separates egg yolks from whites, reducing mess and speeding up prep time compared with manual methods. Essential for cooks and bakers who need consistent results. Easy, reliable operation Place the separator on a bowl, crack an egg into the separator slot, and the whites drain away while the yolk remains. Simple onestep operation lets you separate eggs safely and consistently. Versatile uses Ideal for home kitchens, bakeries, and outdoor cooking or camping where quick, hygienic separation is needed. Makes a practical gift for friends or family who cook or bake regularly. Key attributes Function: separates yolk from white with minimal handling. Material: stainless steel for durability and food safety. Performance: consistent, efficient separation that saves time and reduces waste. Practical examples Baking: separate yolks and whites cleanly when making meringues, soufflés, or angel food cake. Cooking: prepare mayonnaise, custards, or eggbased sauces with precise control over yolks and whites. Outdoor/portable use: convenient for camping breakfasts or picnics where quick, lowmess prep matters.