Versatile kitchen accessory for egg lovers: This egg cooker is a compact, multipurpose tool that cooks eggs and also doubles as a storage solution — convenient for everyday meal prep or as a practical gift. Even heating and fast drainage: The base has multiple cavities that promote even heat distribution and allow quick water flow, helping eggs cook uniformly and reducing hot spots. Secure vertical support to prevent cracking: Four builtin posts hold eggs upright during simmering to minimize movement and lower the chance of cracking while boiling. Simple basket design, cooks 4 or 6 eggs at once: Use the removable basket to boil up to 4 or 6 eggs in a single batch, ideal for preparing soft or hardboiled eggs for immediate use or for storing later. Heatresistant silicone construction: Made from durable silicone that withstands temperatures from 40°C to 220°C, suitable for use in boiling water and in the oven. Practical applications Breakfast and meal prep: Cook 4–6 soft or hardboiled eggs at once for quick breakfasts, salads, or sandwiches. Batch cooking for storage: Prepare multiple eggs for weekly meal planning and store them directly in the holder to save time. Oven or stovetop cooking: Use in simmering water on the stove or place in the oven when recipes call for ovensafe egg preparations. Why this product solves common problems Prevents cracked eggs by stabilizing them during cooking. Produces consistent results thanks to even heat distribution. Saves time by cooking multiple eggs at once and serving as a storage container afterward. Works across cooking methods because of its wide temperature range and ovensafe silicone. Materials and compatibility Material: Heatresistant silicone Temperature range: 40°C to 220°C Suitable for: Simmering/boiling water and oven use Capacity: Holds 4 or 6 eggs depending on the basket configuration Clear, practical design that improves egg cooking consistency, reduces breakage, and adds convenient storage for everyday kitchen use.