Practical egg holder and sauce dish that keeps boiled eggs upright for easy eating and presents them neatly on the table. Also functions as a compact sauce dish for dipping sauces or condiments. Key benefits and features Keeps eggs stable and easy to eat: holds a boiled egg upright so it does not roll or tip during serving or while you eat. Dualpurpose: use as an egg cup for breakfast or as a small sauce dish for dips, soy, ketchup, chutney, or other condiments. Simple, modern design: clean lines and understated styling that complement a range of kitchen and dining decor without overpowering other tableware. Spaceefficient size: compact footprint that fits on plates, saucers, or serving trays and stores easily in drawers. Reliable fit for serving: designed to securely hold eggs in place during cooking or serving, making preparation and presentation simpler. Specifications Base diameter: 8.5 cm diameter: 4.5 cm Height: 1.8 cm Practical use scenarios Breakfast at home: place boiled eggs upright for effortless peeling and eating, while keeping the table tidy and presentable. Entertaining or brunch: use several holders to display eggs on a serving board, then reuse them as small sauce dishes for mustard, aioli, or chutneys. Packed lunches or kids' meals: include a holder on a small plate to keep an egg upright and separate from other items, making it easier for children to eat. Gift suggestion Unique gift idea: suitable as a memorable, practical gift for family, friends, boys and girls on festivals or birthdays. What it delivers A straightforward, usable accessory that solves common serving and presentation problems by stabilizing boiled eggs and providing a compact container for sauces or condiments.