Portable Range Hood — Compact Smoke and Grease Capture for Grilling & Hot Pot What you get Complete kit: 1 main unit (host), 1 adjustable tripod, 1 USB Type-C charging cable, and multiple replaceable filters for straightforward upkeep and long-term use. Why you need it Keeps indoor air cleaner: captures smoke, steam and cooking grease close to the source to reduce odors and airborne particles during tabletop grilling and hot pot. Faster, cleaner meals: three-speed ventilation lets you match airflow to cooking intensity — low for gentle simmering, medium for everyday use, high for heavy smoke from grilling. Portable and simple: compact setup with tripod and USB-C power lets you move the unit where you need it and recharge from common chargers or power banks. Key features and benefits Adjustable airflow: three distinct speed settings deliver flexible ventilation for different cooking styles and smoke levels. Effective smoke and steam control: engineered to draw fumes away from the cooking area, improving visibility and comfort while you cook. Easy maintenance: included multiple filters are replaceable for reliable performance; the parts are designed for quick removal and replacement. Wide compatibility: USB Type-C charging ensures compatibility with modern chargers, laptops and portable battery packs for convenient power options. Portable design: tripod-mounted host allows stable placement over tabletop grills, hot pots or small cooking stations without permanent installation. Practical use scenarios Family hot pot nights: place the range hood above the pot to reduce steam and lingering odor so the dining area stays comfortable. Indoor tabletop grilling or electric grill sessions: use the high-speed setting to capture grill smoke and grease immediately, keeping walls and extractor systems cleaner. Small kitchens, apartments, or rented spaces: temporary, non-permanent ventilation solution that protects indoor air without modifications to the space. Performance and care tips Select the appropriate speed for the cooking intensity to balance noise and suction. Replace filters periodically for consistent performance; keep the unit charged via the Type-C cable for uninterrupted use. Position the tripod and host close to the cooking surface (within safe distance recommended by your appliance manual) to maximize capture efficiency. This portable range hood is designed to provide targeted smoke and grease control for tabletop grilling and hot pot cooking, offering adjustable ventilation, easy maintenance with replaceable filters, and USB-C charging compatibility for flexible, portable use.