DualZone Chocolate Melting Pot – Efficient, Precise, and Easy to Use Dual 1L Compartments: Melt two different types or concentrations of chocolate at the same time. This dualzone design reduces melting time by up to 50 percent, for preparing milk and dark chocolate simultaneously. Complete Melting to Shaping Process: Includes a tool set to streamline the workflow from melting and temperature adjustment to chocolate shaping. Wide Temperature Range: Precise control from 32°F to 176°F ensures melting conditions for all cocoa varieties without burning or uneven melting. Intelligent Temperature Control Builtin Constant Temperature Chip: Monitors chocolate temperature in real time and maintains consistent heat. Temperature Protection Light: Alerts when protection functions activate, enhancing safety during operation. Prevents overheating while keeping texture smooth and uniform for professionalquality results. Efficiency Heating with PTC Technology PTC EnergyEfficient Design: Uses fully bonded aluminum alloy thermal plates for maximum heat transfer. Waterless Heating: Eliminates the need for added water, reducing risk of contamination. Fast Performance: Melts up to 2 liters of chocolate in just 8–12 minutes, 40 percent faster than conventional models, with lower energy consumption. Quality Materials Durable 304 Stainless Steel Shell: Resistant to temperatures and built for longterm use. CeramicCoated NonStick Pan: Inner surface meets foodgrade safety standards and prevents sticking even with sugar or proteinrich recipes. Convenient Operation and Easy Cleaning Simple Controls: Add ingredients, adjust temperature using the knob, press start, and wait for professional melting results. Minimal Residue: Nonstick ceramic coating keeps cleaning effortless—just rinse and wipe with a soft cloth. Ideal for continuous use without long cooldown times. Compact and Practical Size Dimensions: 13.78 x 9.06 x 2.95 inches with a 5.51inch compartment diameter. Fits comfortably on kitchen counters while offering generous capacity for home or small business use. Includes chocolate dipping tool set to enhance dipping, coating, and decorating tasks. Use Scenarios 1. Home Baking: Melt milk chocolate for brownies in one compartment while preparing white chocolate for decorative drizzles in the other. 2. Confectionery Production: Create dark chocolate truffles and caramelfilled milk chocolate molds with precise temperature control. 3. Event Catering: Prepare various chocolate types quickly for fountains, dessert tables, or custom treats at gatherings. This dualzone chocolate melting pot combines efficiency, precision, and quality construction, making it ideal for professional chocolatiers, home bakers, and anyone who values consistent chocolate results.