Versatile Dough Scraper that makes dough handling faster, cleaner, and more consistent Key benefits Simplifies baking tasks: cuts, scrapes, and portions dough quickly so you can focus on baking instead of cleanup. Delivers precise results: the sharp edge slices through firm or sticky dough for clean cuts and even portions. Reduces wasted time and mess: scrape dough and residue from work surfaces and bowls to keep your workspace tidy. Fits every skill level: useful for novice bakers learning technique and experienced bakers wanting consistent performance. Core functions and performance Multipurpose design: functions as a dough scraper, dough cutter, and kitchen baking scraper in one tool. Sharp edge for clean slicing: engineered to cut through tough dough without tearing, producing uniform portions for breads, pastries, and rolls. Surface scraping: removes dough buildup and flour from countertops, boards, and mixing bowls to make cleanup fast and thorough. Compatibility: effective with a wide range of doughs — soft, stiff, and sticky — and on common kitchen surfaces used during baking. Practical use scenarios Dividing bread dough: quickly portion a bulk batch into equal pieces before shaping loaves or rolls. Surface cleanup while shaping: scrape sticky dough from the work surface between folds or rests to maintain a workable bench. Transferring and lifting: scoop and lift dough portions or chopped ingredients from board to pan without sticking. Care and tips Use the sharp edge for confident, singlepass cuts; avoid forcing the tool through very hard, frozen materials. Rinse or wash after use to remove dough residue and dry thoroughly before storing. For results, pair with your preferred work surface and routine—this scraper is designed to streamline common baking steps. Functions included: cutting, scraping, portioning dough; cleaning work surfaces. Ideal as an essential kitchen supply for home bakers who want reliable, multipurpose performance.