1. 2-in-1 Cutting Board: This versatile cutting board features an Aluminum Alloy stainless steel side for cutting raw and cooked meats, and a rice husk fiber side for vegetables and fruits. Made from food-grade wheat straw PP, it includes juice grooves to catch excess liquids, keeping your countertop clean. 2. Thoughtful Design: The rice husk fiber side includes a built-in juice groove that holds up to 200ml of liquid, preventing spills. Additionally, it features a dedicated milling area for grinding garlic and ginger, streamlining your cooking prep. The knife-friendly surface protects blade sharpness and is easy to maintain, being both hand-washable and dishwasher-safe. 3. Effortless Cleaning: Both surfaces are non-stick, allowing for easy rinsing after use. For best hygiene, clean the board promptly after preparing meats or vegetables. The aluminum alloy side allows for rapid thawing of frozen foods, while its lightweight and slim design makes it easy to store in drawers or cabinets. 4. Durable and Reliable: This cutting board is resistant to chipping, cracking, and peeling, even after extensive use. It requires no oiling or specialized maintenance. With high and low-temperature resistance and food-grade safety, it can safely handle all your ingredients. A built-in knife sharpener and storage for knives add extra convenience, and a portable hanging feature makes it easy to store when not in use. Use scenarios include meal prep for family dinners, quick chopping for snacks, or efficient ingredient preparation for hosting guests. This cutting board is a practical addition to any kitchen, enhancing your cooking experience.