Kitchen Double Layer Storage Rack Key benefits Maximizes limited counter space with a twotier design that holds plates, bowls and cutting boards while keeping your countertop organized. Combines dish drying and utensil storage in one compact unit so you can wash, drain and store items without spreading clutter across the sink area. Durable carbon steel construction provides stable, longlasting support for daily use and heavier kitchenware. Builtin drainage channels and dedicated cutting board slots help items dry faster and stay ready for use. What it does and why you need it Saves space: Two tiers mean more storage vertically, freeing up counter space in small kitchens, apartments or RVs. Dries and stores: The rack has designated areas for dishes and utensils plus vertical slots for cutting boards. Vertical drainage channels prevent pooling and reduce drying time. Stays reliable: Carbon steel resists wear from regular use and maintains structural integrity when holding multiple items. Important features Twotier layout: Upper and lower levels accommodate plates, bowls and other common dishes while keeping everything accessible. Cutting board slots: Dedicated vertical slots keep boards upright and separated so they dry thoroughly and don't absorb odors. Utensil and accessory space: Integrated section for utensils and small tools keeps them organized and off wet surfaces. Effective drainage: Vertical drainage channels are designed to channel water away from stored items so they dry faster and remain hygienic. Materials and performance: Constructed from carbon steel for stability and longterm use; suitable for everyday kitchen tasks. Compatibility and sizing Designed for countertop use in compact kitchens; fits limited counter areas without sacrificing capacity. Suitable for standard plates, bowls, cutting boards and common utensils. (Refer to package for exact dimensions if needed.) Easy assembly Includes all parts and clear, stepbystep instructions for quick setup. No complicated tools or lengthy procedures required — assemble and start organizing dishes and tools immediately. Practical use scenarios Weeknight cleanup: After dinner, place washed plates and bowls on the rack to drain and store until put away, with utensils in the integrated holder. Small apartment or RV: Use the twotier design to up scarce counter space while keeping cutting boards and dishes organized and dry. Meal prep station: Keep cutting boards in the vertical slots and utensils at hand while you chop and assemble ingredients, then move items to the rack to dry after washing. What's included Complete parts for the doublelayer rack and clear assembly instructions so you can set it up quickly and begin using it right away. This rack offers a spacesaving, durable solution for drying and organizing dishes, cutting boards and utensils in compact kitchens while maintaining reliable drainage and easy setup.