Hygienic, smooth surface: The titanium alloy is finished smooth to prevent trapped food residue and reduce bacterial buildup, supporting everyday health protection and making the board easier to clean after use. Durable, quality construction: Made from thickened, quality titanium for a sturdy structure and long service life. The solid design gives a stable cutting surface that stands up to daily kitchen tasks. Easy to clean and odor resistant: The nonporous titanium surface resists odors and stains and is dishwasher safe, cutting down on cleaning time and effort so you can move quickly between tasks. Versatile for many tasks: Use it for cutting meat, slicing fruits and vegetables, or as a doughfriendly surface for kneading. The board adapts to common cooking needs without sacrificing performance. Practical and reliable performance: Combines healthfocused materials, robust build quality, and lowmaintenance care for a dependable kitchen tool you can use every day. Typical use scenarios: 1) Home meal prep — slice chicken breast, trim steaks, and chop vegetables on a stable, hygienic surface. 2) Baking and dough work — roll and knead dough directly on the titanium board for easy cleanup afterward. 3) Family and outdoor cooking — quickly prepare fruit and salads or handle multiple ingredients during busy meal times without lingering odors. Material: Titanium alloy. Care: Dishwasher safe; rinse or wipe clean for routine maintenance.