Egg Steamer with Intelligent Temperature Control Key Features and Benefits: Precise Temperature Control: Adjustable range from 30°C to 110°C, allowing you to tailor cooking settings for different recipes and results. The builtin intelligent temperature control system ensures accuracy throughout the cooking process. Fast and Even Heating: Equipped with a rapidheating constanttemperature ring heating tube for quick warmup and uniform heat distribution, delivering consistent cooking quality every time. Large Cooking Capacity: Designed to handle up to 60 eggs in a single batch, making it ideal for volume cooking in restaurants, catering operations, or large family gatherings. FoodGrade Stainless Steel Liner: Durable, quality stainless steel interior ensures safe food contact, easy cleaning, and long service life. EnergySaving Operation: Automatically stops heating once all water in the steamer has boiled, conserving energy and preventing overcooking. This feature minimizes the need for constant supervision. SafetyOriented Design: Automatic shutoff protects the appliance from damage and reduces fire risk. The antiscalding handle allows safe handling without direct contact with the hot machine body. Heat Dissipation at the Base: Prevents overheating and helps prolong the appliance's operational lifespan. Practical Applications: 1. Restaurant Kitchens: Quickly prepare large quantities of boiled eggs for breakfast service, buffet lines, or catering menus. 2. Bakery and Food Production: Efficiently cook eggs for use in baked goods, sandwich fillings, salads, and specialty dishes. 3. Large Events or Gatherings: for bulk preparation before parties, community events, or holiday meals. Specifications: Temperature Range: 30°C to 110°C Capacity: Up to 60 eggs Heating Method: Constanttemperature ring heating tube Material: Foodgrade stainless steel liner Safety Features: Automatic shutoff after water boils, antiscalding handle, bottom heat dissipation This egg steamer offers a combination of precision, capacity, and safety, making it an essential tool for both professional kitchens and largescale cooking needs.