What this set does for you Keeps foods separate to prevent crosscontamination: four colorcoded cutting boards let you dedicate one board to raw meat, one to seafood, one to produce and one to cooked foods, so flavors and bacteria stay isolated. Saves space and reduces clutter: the included vertical stand stores all four boards neatly and promotes drainage and airflow to keep the countertop dry and organized. Handles daily, heavyduty use: thickened PP material resists cracking, warping and chipping and supports heavy knife work without splintering. Key features Four colorcoded polypropylene (PP) cutting boards for clear, safe food separation. Thickened PP construction for longlasting durability and resistance to cracks and warping. Smooth, nonporous surface wipes clean easily and is dishwashersafe for convenient sanitation. Spacesaving stand stores boards vertically; hollow design encourages drainage and air circulation to prevent moisture buildup. Why customers need it Reduces risk of crosscontamination by making it simple to use dedicated boards for different food types. Replaces wooden boards that can splinter, absorb odors or stain, offering a lowmaintenance alternative that holds up to regular knife use. Keeps the kitchen tidy and hygienic with a compact storage solution that speeds drying and helps prevent bacterial growth from trapped moisture. Performance and compatibility Material: thickened polypropylene (PP) for toughness and easy cleaning. Cleaning: quick wipedown after use or place in the dishwasher for thorough sanitation. Storage: vertical stand designed to hold all four boards and promote airflow between them. Practical use scenarios 1. Weeknight dinner prep: use one board for chopping vegetables, a second for slicing raw chicken, and store both boards upright in the stand to dry between tasks for a fast, hygienic workflow. 2. Seafood night: fillet fish on a dedicated board, clean it in the dishwasher afterward, and keep the other boards ready for side dishes without risk of flavor transfer. 3. Batch meal prep: perform heavy chopping and slicing on the thickened PP boards without worrying about cracking or splintering, then stow them vertically to drain and dry while you finish cooking. Simple care instructions Wipe with a damp cloth for quick cleanups. Dishwashersafe for routine sanitation. Store boards vertically in the provided stand to keep them dry and the countertop tidy. This 4piece, colorcoded PP cutting board set with a spacesaving, ventilated stand offers a practical, durable solution for organized, hygienic food preparation.