Versatile temperature range: Withstands 40°C to 230°C, so these silicone cake molds can be used for oven baking, reheating in the microwave, and freezing chilled or frozen desserts without warping or damage. Saves time on cleanup: Nonstick silicone lets you release baked goods easily and clean quickly — wipe, rinse by hand, or place in the dishwasher for a loweffort cleanup routine. Durable, longlasting construction: Made from resilient silicone, the molds resist wear and tear and retain their shape and performance over repeated use, giving consistent results batch after batch. Flexible and userfriendly: Soft, flexible walls make it comfortable to handle the molds and enable smooth, nostick release of cakes, muffins, and other baked goods without cracking or breaking them. Wide compatibility: Designed for use in ovens, microwaves, refrigerators, freezers, and dishwashers, these molds adapt to common kitchen workflows and cooking methods. How this solves common baking problems No more stuck cakes: The combination of flexibility and nonstick silicone eliminates the struggle of unmolding delicate desserts. Fewer tools to : The temperature resilience and durable material reduce the need to multiple pans for different tasks. Less cleanup time: Dishwashersafe and easy to rinse, these molds cut down kitchen cleanup so you can focus on baking. Practical use scenarios Bake individual muffins or cupcakes in minutes and pop them out cleanly for parties or meal prep. Make layered or singlelayer cakes and unmold them intact for decorating or serving. Prepare frozen desserts or chilled mousses in the molds, then store them in the freezer until ready to serve. Material and performance details Material: Silicone Temperature range: 40°C to 230°C Functions: Oven baking, microwave reheating, freezing, dishwashersafe These silicone cake molds deliver reliable, easytouse performance for everyday baking and dessertmaking tasks.