Key benefits One pot for cooking, reheating and storage: a round covered casserole that lets you cook, heat and store food in the same vessel—fewer transfers, less cleanup. Durable, safe performance across heat sources: fired ceramic construction resists chipping and tolerates wide temperature changes, so you can move from stovetop or oven to fridge and microwave with confidence. Healthier cooking and cleaner results: a vented lid controls steam and prevents boilover; the resistant glaze supports lowfat cooking and easy cleaning. Environmentally conscious material: made from quality, environmentally friendly clay for everyday use. What it does and why it helps Versatile cooking: suitable for barbecuestyle dishes, beef, chicken, bread, vegetables and more. Use it to braise, bake, roast, reheat or store leftovers. Solves common kitchen problems: prevents boilover with a lid that has steam holes, reduces the need for added fat thanks to the glazed cooking surface, and lowers the risk of damage with fired ceramic strength. Reliable temperature tolerance: unique temperature range from 20°C to 600°C allows safe transfer between and lowtemperature environments without cracking. Compatibility and performance Works on: electric ceramic heaters, electric stoves, gas stoves, ovens, microwave ovens and refrigerators. Material: fired ceramic made from quality environmentally friendly clay. Lid: round lid with steam holes to control moisture and prevent overflow. Glaze: resistant glaze designed for cooking with minimal fat and for easier cleaning. Practical use scenarios Ovenbaked bread or casserole: mix and bake bread, gratins or casseroles in the oven and serve directly from the covered pot. Stovetop braise and finish in oven: brown beef or chicken on an electric or gas stove, then transfer the covered casserole to the oven without changing cookware. Reheat and store: cool leftovers, place the covered casserole in the refrigerator, then reheat safely in the microwave or oven. Key attributes at a glance Shape: round covered casserole with vented lid Material: fired ceramic made from environmentally friendly clay Temperature tolerance: 20°C to 600°C Compatibility: electric ceramic heaters, electric stoves, gas stoves, ovens, microwave ovens, refrigerators Features: steamhole lid, resistant glaze, durable and chipresistant construction Use and handling notes Designed for multipurpose kitchen use: cooking, reheating and storage. The vessel's wide temperature tolerance supports moving between appliances and environments; follow normal safehandling practices for hot cookware.