This hummus is made from cauliflower, so you can enjoy it without worrying about carbohydrates. Cauliflower is detoxifying, anti-inflammatory and prebiotic, but this hummus also contains garlic, lemon, extra virgin olive oil and tahini, an antioxidant combination to combat aging and care for DNA. It is perfect as an appetizer, but it can be used to complement any dish that lacks a serving of cruciferous vegetables. Garlic Great natural antibiotic, rich in antioxidant substances and capable of protecting our cardiovascular system. Extra virgin olive oil The best fat for our cardiovascular health. Helps slow down aging and improve the appearance of our skin. Lemon Citrus rich in flavonoids and antioxidants capable of fighting against aging and free radicals. Place it in a bowl and add a little olive oil on top (lemon, spicy or black garlic oil looks great), a pinch of dukkah and a pinch of sweet paprika. Enjoy it with our buckwheat crackers or some cucumber or carrot sticks. It is so rich that even the little ones like it, proven