HeatResistant and Sturdy Build Built with foodsafe components and a focus on safe materials, this tool offers a dependable noncorrosive design that withstands repeated use. Enhanced Control and Stability Antislip grip and ergonomic handles provide a secure hold, reduce fatigue, and enable smooth, controlled cutting motions for effortless cake slicing without sacrificing stability or ease of operation. Professional Cake Slicing Builtin flexible cutting components with equal division adjustment ensure pastry cut surfaces are flat and even, preserving the complete shape and meeting professional level cutting needs. MultiPurpose Uses Sizeadjustable for commercialgrade use, this bakery tool delivers precise cuts through texturesensitive cakes and also serves as a reliable multipurpose cutter. Use scenarios In a volume bakery, to produce uniform, consistent slices across many cakes with minimal effort. In a patisserie or cafe, to slice delicate sponge, chiffon, or mousse cakes without tearing or crumbling. In home or small bakery settings, to adjust to different cake diameters and layer heights for versatile cutting needs.