Precision portioning for consistent results Round stainless steel press divides cakes and pastries into equal portions so every slice looks even and avoids crushed or crumbled servings. Ideal when presentation matters and when you need consistent portion sizes. Durable, rustresistant construction Made from grade stainless steel that resists rust and keeps its shape and cutting edges even with frequent use. Built for busy kitchens and regular bakers who need reliable performance over time. Nonstick surface for smooth release A nonstick coating prevents cakes, toppings, and soft fillings from sticking to the press, enabling clean lifts and neat slices without tearing. Works well with soft desserts, cheesecakes, and delicate layered pastries. Ergonomic side handles for controlled cutting Comfortable side handles improve grip and let you apply even pressure across the entire press, making cutting easier and more precise for home cooks and professional bakers alike. Versatile use Designed to portion cakes and pastries, and also effective for soft cheeses, pizzas, and other baked goods where neat slices and clean presentation are needed. Use scenarios Birthday cake: Divide a round birthday cake into equal, presentable slices quickly and consistently for guests. Wedding or event service: Portion multiple layers or tiers into uniform servings without crumbling delicate frosting or fillings. Family pizza or cheesecake: Slice soft cheesecakes or thincrust pizzas into clean pieces with minimal sticking or tearing. Key product attributes Function: Round stainless steel press that divides cakes and pastries into equal portions Material: grade, rustresistant stainless steel with a nonstick coating Performance: Maintains shape and cutting edges with frequent use; provides smooth release and clean slices Ergonomics: Side handles for improved grip and even pressure Why this product matters Ensures consistent portion sizes and professionallooking slices Reduces food waste and messy servings caused by uneven cutting Durable and lowmaintenance construction that holds up under frequent use Compatible with cakes, pastries, soft desserts, cheeses, pizzas, and similar baked goods.