Materials and build: Foodgrade silicone pressing surface combined with a rustproof stainless steel base and ergonomic handle for durable, reliable performance during repeated use. Purpose and function: Manual burger press designed to form and flatten patties, and to flatten fish fillets or grilled vegetables. The sturdy base and silicone face provide even pressure distribution for consistent thickness every time. Why you need it: Creates uniform patties and fillets that cook evenly and retain juices, improving texture and flavor while reducing guesswork during prep. No power required: Fully manual operation—does not require electricity—so it works anywhere you cook, from the grill to the kitchen counter. Compatibility and performance: Accommodates a range of protein types and thickness preferences, giving you control over patty size and thickness for different recipes and cooking methods. Key benefits at a glance: Consistent, evenly flattened patties for faster, more predictable cooking Durable, rustproof stainless steel base for firm pressure without bending Foodgrade silicone surface to protect ingredients while shaping Ergonomic handle for comfortable, even pressure distribution Practical use scenarios: Backyard BBQ: Press out uniform burger patties before searing to ensure consistent doneness across multiple patties and reduce overcooking. Weeknight dinners: Flatten fish fillets to an even thickness for quicker, more uniform pan or grillcooking that helps retain moisture and flavor. Vegetable prep for grilling or sandwiches: Compress and shape sliced vegetables for even charring or more compact sandwich layers. Professional, userfriendly design for home cooks and BBQ enthusiasts who want repeatable, quality results without added equipment or power requirements.