Best Dressed by Yanagihara Dawn
What makes the tastiest salad? Great ingredients of course plus a beautifully balanced dressing and a bit of crunchy texture. This book has all the fixings for those looking for lunch or savoury supper ideas and inspirations: 35 recipes for dressings 10 toppings 10 composed salads that bring all the elements together perfectly and more than 20 vibrant photographs. Each dressing recipe is paired with suggestions for which greens work best and add-ons (toasted nuts roasted vegetables cooked grains) that provide great options for the best salads all year long.