Adjustable Stainless Steel Cake Ring — 16–30 cm (6.30–11.81 in) Key benefits Versatile baking tool: one ring that adjusts to multiple sizes so you can make cakes, puddings, mousses and other desserts without buying separate molds. Durable construction: thick stainless steel resists bending and holds its shape for consistent results and longterm use. Easy, precise sizing: adjust the ring quickly by pushing or pulling the handle to set the diameter you need. Features Material: stainless steel for even heat distribution and stable form. Size range: holds cakes from 16–30 cm (6.30–11.81 in) in diameter. Adjustment mechanism: size can be adjusted only by pushing and pulling the handle of the cake ring, allowing fast changes between cake sizes. Intended use: multifunctional and suitable for household use. How it solves common problems Stops you from needing multiple molds: one adjustable ring replaces several fixedsize pans. Maintains consistent cake shape: the thick, durable steel prevents deformation during baking or cooling. Speeds up prep: quick size changes let you adapt recipes or bake multiple sizes backtoback. Practical use scenarios Home bakers making birthday or celebration cakes who need different diameters for tiered layers. Preparing chilled desserts like mousse or pudding that require a firm, reusable mold for setting in the refrigerator. Cutting or assembling layered cakes and tarts where an adjustable ring simplifies trimming and portion control. Performance and compatibility Suitable for standard household ovens and kitchen environments (follow your recipe for recommended bake temperatures and times). Works with cake batters, gelatinbased desserts, chilled mousses, and similar preparations that benefit from a removable ring form. Specifications and care note Diameter range: 16–30 cm / 6.30–11.81 inch. Construction: thick stainless steel for durability and shape retention. Adjustment: push/pull handle operation only. Please allow 1–2 cm error due to manual measurement. Simple use tips Lightly grease the ring or line the base with parchment if your recipe calls for it. Adjust the ring to the desired diameter before pouring batter or setting the dessert. Cool and set fully before removing the ring for clean edges. This adjustable stainless steel cake ring is a practical, durable choice for household bakers who want flexibility, consistent results, and a single tool that covers multiple dessert sizes.