Almond-hazel praline paste 1 kg, to incorporate in your pastries. Without colouring. To use in your muffins, cakes, creams or yogurts. Use: Mix the dough before use. To incorporate in your pastries, macaroons, ice cream, desserts and chocolates fodder. Made in France. Ingredients: 50% sugar, 25% almonds, 25% hazelnuts. May contain traces of other nuts. Directions for use: Mix the dough before use. To incorporate in your pastries, macaroons, ice cream, desserts and chocolates fodder. Close well after use. To be kept cool for up to 10 days after opening. Average nutritional values ​​per 100 g - Energy value: 2267 kJ 543 kcal Fat: 31.8 g - Of which saturated fatty acids: 2.4 g Carbohydrates: 51.3 g - Of which sugars: 47.9 g Fiber: 5.2 g Protein: 10.4 g Salt: