Key benefits Removable bottom for clean, intact unmolding — release cakes, tarts and quiches quickly without tearing or breaking. Durable aluminum construction that resists deformation and cracking, delivering longlasting baking performance. Reliable nonstick surface for easier release and faster cleanup. Safe, userfriendly handling — designed to remove baked goods without hurting your skin. Features Removable bottom design simplifies baking and serving: assemble, bake, then lift out finished food in one piece. Made from aluminum material: maintains shape under normal use and provides consistent performance. Nonstick finish reduces sticking and makes unmolding straightforward. Easy to use and easy to clean, saving time in the kitchen. Practical applications Baking layer cakes or celebration cakes that need to be removed cleanly for frosting and stacking. Making tarts, quiches or savory pies where a smooth base is important for presentation and slicing. Preparing molded desserts and chilled desserts that benefit from an easyrelease bottom. Performance and care Function: designed for straightforward baking and reliable unmolding. Material: aluminum construction for durability and consistent performance. Maintenance: nonstick surface minimizes residue and makes cleaning faster; wipe or wash with warm, soapy water as needed. Handling: removable bottom design reduces the need for forceful prying, helping protect both the food and your hands. Why choose this product Solves common baking problems — sticking, crumbly edges, and difficult unmolding — by combining a removable bottom with a nonstick aluminum build. Provides practical convenience for both everyday baking and specialoccasion desserts without complex handling or tools.