Efficient, precise sifting for consistent results Purpose: Produces smooth, lump flour for even mixing and accurate measurements, improving texture and bake consistency. Performance: Fine stainless steel mesh delivers reliable, uniform sifting for flour, powdered sugar, cocoa, and dry ingredients. Durable, easycare construction Material: Made from stainless steel for corrosion resistance and long service life. Maintenance: Simple to clean by hand or in the dishwasher, making it practical for everyday use in home and professional settings. Designed for practical use and wide compatibility Functionality: Quick, controlled sifting helps prevent overworking batter and ensures consistent ingredient distribution. Compatibility: Suits home kitchens, bakeries, and culinary or foodstyling studios; works with most standard mixing bowls and prep surfaces. Who it's for Ideal for home bakers, pastry enthusiasts, and professional cooks who require reliable, repeatable results. Useful for anyone who wants a neater, faster way to aerate and remove lumps from dry ingredients. Common uses and scenarios Home baking: Sift flour and baking powder together before making cakes, cookies, and pastries to improve texture and rise. Bakery or pastry studio: Speed up batch preparation and maintain consistent dough and batter quality across multiple recipes. Finishing and decoration: Dust powdered sugar or cocoa evenly over desserts and plated dishes for a professional finish. Key advantages at a glance Precise sifting for smooth, consistent mixtures Stainless steel construction for durability and easy cleaning Suitable for home kitchens, bakeries, and studio environments Specifications and function Product: Flour sieve for sifting dry ingredients Material: Stainless steel Primary use: Efficient, precise sifting of flour and other dry baking ingredients This flour sieve provides reliable, repeatable performance for everyday baking and professional preparation, helping you achieve smooth mixtures and consistent results.