Durable stainless steel construction - Made from high quality 304 stainless steel for lasting durability. Stainless steel cooking surfaces will not discolor, react with food, or change flavor. Visible vented glass lid - Vented glass lid lets you monitor progress without lifting heat, so you can check doneness while keeping heat in. Thoughtful design for safe, comfortable use - Stackable vegetable steamer with dual-side handles enables you to separate dishes and cook different items at the same time. The side handles provide a comfortable grip and help prevent burns. Multi-purpose, multi-layer versatility - The multi-layer steamer pot can steam food and also cook hot pot, soup, or stew. It is suitable for dumplings, vegetables, fish, and poultry, delivering a healthy cooking result where nutrients, texture, and flavor are preserved. Key benefits and performance - Efficient, versatile cooking solution that supports simultaneous different dishes. - Built to last with durable stainless steel and reliable construction. - Retains nutrients, texture, and flavor thanks to gentle steam and heat control. Use scenarios - Scenario 1: Steam vegetables and dumplings on different layers for a complete, balanced meal. - Scenario 2: Prepare a hot pot or broth base in the pot while steaming proteins or vegetables above. - Scenario 3: Create a small, multi-item dinner by leveraging the stackable design to cook items with different cooking times at once.