4piece colorcoded cutting board set with spacesaving stand — practical, hygienic, and durable Key benefits Prevents crosscontamination: Four colorcoded boards let you keep raw meat, seafood, produce and cooked foods separate to protect flavor and food safety. Built to last: Made from thickened polypropylene (PP), the boards resist cracking, warping and chipping. They stand up to heavy knife work without splintering like wood. Easy to clean and maintain: Smooth, nonporous surface wipes clean quickly and is dishwashersafe for convenient sanitation after use. Neat, compact storage: The included vertical stand stores all four boards in separate slots. Its hollow design promotes drainage and air circulation to reduce moisture buildup and keep countertops dry. What makes this set stand out Thickened PP construction for longterm durability under daily kitchen use. Nonporous, odor and stainresistant surface that keeps foods tasting fresh. Spacesaving vertical stand engineered to improve drying and organization in small kitchens. Practical features Colorcoded system for simple food separation and safer meal prep. Smooth edges and a stable cutting surface suitable for a wide range of knife tasks. Dishwashersafe boards for fast, reliable cleaning. Use scenarios Weekly meal prep: Chop vegetables and herbs on separate boards, then store them upright in the stand to dry while you move on to proteins. Raw protein handling: Use one board for raw poultry or seafood to avoid crosscontact with produce or readytoeat items. Small kitchen organization: Keep counters organized by storing boards vertically in the stand between uses, reducing clutter and allowing airflow to dry them. What you get Four colorcoded PP cutting boards plus a spacesaving, ventilated stand. This set provides a simple, dependable solution for safer food prep, easier cleaning and better kitchen organization without the cracking and maintenance issues common to wooden boards.