Benefits Versatile stainless steel rack that solves multiple kitchen needs: steam food evenly, protect countertops from hot pots, and cool baked goods without taking up extra storage. Improves heat circulation so dishes and pans cook more evenly, reducing steaming or baking hotspots. Durable, easy to use and wash — designed for everyday cooking tasks. Key Functions Steaming rack: Use for steaming fish, dumplings, vegetables, eggs, and other foods that benefit from elevated, circulating steam. Pot trivet / insulation rack: Place under hot cookware, steamers, or pans to protect countertops and tabletops from heat damage. Cooling rack: Use as a resting surface for baking dishes, pans, or trays to cool evenly after cooking. Egg steaming rack: Promotes better heat flow around eggs and small items for consistent results. Material and Compatibility Made from stainless steel for reliable performance in steam and heat kitchen applications. Compatible with most steamers, pots, pans, and cooking utensils that need an elevated rack or trivet. Easy to clean — rinse or hand wash after use. Performance and Practical Advantages Multipurpose design reduces the need for multiple singleuse accessories. Elevates food for even steam circulation and consistent cooking results. Acts as both a functional steaming accessory and a protective kitchen trivet. Use Scenarios Steam dinner: Steam a whole fish or a batch of dumplings on the rack for even cooking and easy removal. Protect surfaces: Place the rack under a hot steamer or casserole dish when removing it from the stove or oven to prevent heat damage to counters or tables. Cool and serve: Rest baking pans or freshly cooked items on the rack to cool faster and avoid soggy bottoms. What you get A single stainless steel, multiuse rack that serves as a steamer rack, pot trivet, cooling rack, and egg steaming aid — designed to meet different cooking requirements while remaining simple to use and clean.