Hand Pie Mold — safe, simple, and compact tool for consistent hand pies Why you need it Produces neat, uniform hand pies quickly and with minimal mess. Ideal for anyone who wants consistent results without complex shaping or crimping. Seals edges cleanly so fillings stay inside during baking, reducing leaks and cleanup time. Small and lightweight for easy storage and convenient use in home kitchens. Key features Material: Made from BPA ABS plastic for food safety and durability. Construction: Rigid design that resists breaking and deformation with normal household use. Surface: Smooth finish makes dough release easy and cleaning fast. Size and storage: Compact, takes little space in drawers or cupboards. How it works (simple 4step process) 1. Use the outside edge of the mold to cut the dough into the desired shape. 2. Place the cut dough into the mold. 3. Add your preferred filling. 4. Close the mold to seal the sides and form a neat hand pie ready for baking. Practical uses Holiday treats: Quickly make themed apple pies for Easter, Halloween, Christmas, birthdays, or other holiday parties. Party snacks and bake sales: Produce multiple identical hand pies for serving or selling with consistent appearance. Family baking: Easytouse tool for making quick snacks or dessert portions for kids and adults. Care and maintenance Smooth surface cleans easily by handwashing; small size makes it simple to dry and store. Durable ABS construction stands up to repeated use without deforming. Function summary Cuts, shapes, and seals hand pies in one tool, delivering reliable results while saving time and keeping the kitchen tidy.