Aluminum Alloy Bread Baking Mould Made from durable aluminum alloy with an advanced nonstick coating, this bread baking mould delivers even heat distribution for consistent baking results and easy food release. Rectangular loaf tin with smooth steel construction and rounded edges ensures uniform shape and professional presentation of baked goods, while being dishwasher safe for hassle cleaning. Designed for both home bakers and professional chefs, this bakeware matches the needs of passionate crafting enthusiasts as well as demand commercial kitchens. Suitable for baking a variety of recipes including traditional sandwich loaves, artisanal breads, pound cakes, and desserts. Key Benefits: 1. Even heating for baked loaves every time, reducing the risk of undercooked or uneven sections. 2. Nonstick interior simplifies removal of bread and minimizes cleanup effort. 3. Microwavesafe design allows multiple preparation and reheating methods. 4. Longlasting durability from quality materials to withstand repeated use in busy kitchens. Applications: Home Baking: Create fresh, homemade bread for family meals with consistent quality and texture. Bakeries and Cafés: Streamline production of toasts, cakes, and specialty desserts with professionalgrade moulds. Cooking Classes or Workshops: Provide reliable, easytoclean bakeware for teaching breadmaking techniques. Dimensions and Material: Rectangular loaf shape suitable for standard bread sizes. Constructed from aluminum alloy with steel edges for strength and stability. Advanced nonstick coating for performance and longevity. This bread baking mould is a practical choice for anyone looking to produce uniform, delicious baked goods with less effort, whether in a home kitchen or a commercial setting.