Product benefits Cut even cake and bread layers with minimal tearing. Ideal for creating uniform tiers for layer cakes, mousses, and stacked desserts. Adjustable wire lets you set exact layer height so you get consistent results every time. Comfortable handle and stable feet make slicing smooth and controlled — less crumbling, less waste. Key features Precision singlewire leveler: Thin stainlesssteel wire slices cleanly through cakes and breads for straight, even layers. Adjustable height: Movable wire locks into grooves and notches on the frame so you can change layer thickness quickly and securely. Large capacity: Designed to accommodate big round cakes and loaves of bread. Comfortable operation: Ergonomic handle and stable feet keep the tool steady while you pull the wire through the cake. Durable materials: Militarygrade stainless steel wire and reusable PP (polypropylene) frame for longlasting use. Easy care: Dishwasher safe for convenient cleaning. How it solves common baking problems Eliminates uneven, slanted layers caused by knife slicing or hand cutting. Reduces tearing and crumbs by using a taut, single wire for a clean cut. Saves time and effort when preparing multiple layers for tiered cakes or recipe assembly. How to use 1. Cool the cake completely on a flat, level surface. 2. Set the wire to the desired height by moving it into the appropriate notch on the side grooves. 3. Hold the leveler steady with the feet on the surface and pull the wire slowly and evenly through the cake. Practical applications (use scenarios) Home baker making a threelayer chocolate cake: level each tier precisely before filling and frosting. Professional pastry chef preparing layered entremets: create thin, uniform sponge layers for consistent portioning and assembly. Baker slicing a large loaf or specialty bread into even layers for sandwiches or presentations. What to expect A reusable, easytoadjust tool that improves the appearance and structural consistency of layered desserts. A simple, durable design that works reliably in home and small commercial kitchens. Materials and care Wire: militarygrade stainless steel Frame: reusable PP (polypropylene) Cleaning: dishwasher safe Note For results, ensure cakes are fully cooled and placed on a flat, stable surface before cutting.