Product features and benefits - Heart-shaped size for attractive results - Dimensions: 20.5 cm x 19.5 cm (8" x 7.5", L x W). Ideal for single-layer celebration cakes and specialty bakes. - Durable, fast-heating construction - Made from aluminum alloy with high hardness for long service life. - Excellent thermal conductivity speeds up and evens out baking, helping you save time and get consistent results. - Protected, food-safe finish - Anodized surface resists oxidation and corrosion to preserve pan performance. - Non-stick coating meets food standards for safe use and makes cake release and cleanup easier. - Practical design for reliable baking - Fixed bottom ensures a flat cake base and prevents leakage of loose batters or fillings. - Rolled-edge design increases structural strength, reduces warping, and makes the pan easier to grip and handle during preparation and transfer. What it solves for you - Reduces baking time and uneven browning thanks to rapid, even heat transfer. - Eliminates sticking and minimizes cleanup with a food-grade non-stick surface. - Prevents messy leaks and misshapen bases with a secure fixed bottom. - Stands up to repeated use without warping, thanks to reinforced edges and robust material. Suitable uses and scenarios - Layered cakes and shaped celebration cakes for birthdays or anniversaries. - Cheesecakes and baked custards where a flat, intact base is important. - Small tarts, savory galettes, or themed desserts for brunches and gatherings. Who this is for - Home baking enthusiasts and professional bakers who want a reliable, attractive pan for heart-shaped desserts. Specifications (unchanged) - Shape: Heart - Size: 20.5 cm x 19.5 cm (8" x 7.5", L x W) - Material: Aluminum alloy - Surface: Anodized, food-standard non-stick coating - Design: Fixed bottom; rolled-edge rim for durability and easier handling