Reusable silicone airbaking pan — nonstick, heat resistant to 464°F (240°C) Key benefits Reusable and nonstick silicone surface for easy release and quick cleanup. Heat resistant up to 464°F (240°C), suitable for temperature air baking and common cooking appliances. Handles on both sides make it easy and safe to lift the pan, helping protect hands from burns. Raised trenching at the bottom channels oil away from food so fried items don't sit in excess oil, producing crisper results. Strong and flexible construction that retains shape while allowing easy storage and removal of food. Features and compatibility Material: Durable foodgrade silicone (as supplied) with nonstick finish. Temperature tolerance: Up to 464°F (240°C). Works with: air baking/air fryer, microwave, grill, steamer, and general food placement. Use with baking paper for easier cleanup and safe removal when needed. How it solves common problems Reduces sticking and tearing of delicate foods thanks to the nonstick surface. Improves air circulation and more even heat distribution to help foods cook consistently. Separates oil from cooked food through bottom trenches so fried items stay crisp and less greasy. Handles reduce the risk of accidental burns and make transferring the pan quick and secure. Practical uses (scenarios) Air fryer: Cook chicken wings or fries with less oil — oil drains to the bottom trench for crispier results. Grill or oven: Grill fish or roast vegetables on the silicone pan to prevent sticking and simplify cleanup. Microwave/steamer: Reheat leftovers or steam vegetables safely without using multiple dishes. What to expect Durable, flexible silicone that holds up to repeated use while remaining easy to clean. Safe operation across compatible appliances up to the specified temperature. Simpler food removal and less messy cooking thanks to handles and oildraining design.