Eddington's Olive Wood Wide Spatula is a versatile kitchen tool designed for stirring, mixing, dividing, tasting, turning, and serving with added leverage. - Key benefits and function - Provides added leverage for precise control during cooking, helping you stir, turn, and divide with ease. - Lightweight yet strong, enabling comfortable, fatigue-free use for extended tasks. - Will not scratch surfaces, and is suitable for use on nonstick cookware to protect your pots and pans. - Size, material, and compatibility - Measures 12.5 inches in length. - Made in Europe from fine Italian Olivewood; durable and lightweight for everyday use. - Safe for nonstick cookware and other coated surfaces. - Design, quality, and storage - Beautifully handcrafted, decorative, and durable. - Fits neatly in a kitchen gadget drawer or can be displayed on the counter in a utensil holder. - Sourcing and origin - Olive wood carefully sourced from selected groves mainly in the south of Italy. - Harvested when olive production ceases or from pruned branches to support sustainable use of the trees. - Use scenarios - While cooking a delicate sauce in a nonstick skillet, use the spatula to stir, fold, and scrape the sides without scratching. - Sautéing vegetables or turning pieces in a wide pan or skillet, using the long 12.5 inch blade for leverage and control. - Dividing portions of pasta, rice, or roasted vegetables for serving, or tasting during cooking to adjust seasoning.