11Inch Nonstick Springform Pan – Durable Carbon Steel with Removable Bottom Features and Benefits: Size for Versatile Baking: Measures 27 cm (11 inches) in diameter with a height of 6.3 cm (2.5 inches), making it ideal for cheesecakes, layered cakes, tortes, and other baked goods. Comes as a single, individually packaged pan to ensure safe delivery and product integrity. Strong and LongLasting Material: Crafted from strengthened carbon steel for durability and warp resistance. Rustresistant design ensures dependable performance over time. Sleek black nonstick coating for both style and function. Nonstick Surface for Easy Release: quality nonstick coating allows cakes to release cleanly without sticking or breaking. Makes postbaking cleanup fast and simple with minimal effort. Springform Design for Seamless Cake Removal: Removable bottom and latching sides make it easy to release cakes without damaging their shape or texture. for delicate creations such as cheesecakes, mousse cakes, or frozen desserts. Simple and UserFriendly Baking Process: Before adding batter, lightly grease the interior or line with parchment paper for added convenience. Secure the sides with the latch to achieve a tight seal during baking. Once baking is complete, unlatch the pan and carefully lift away the sides, leaving your cake on the base for serving or decorating. Practical Applications: 1. Cheesecake Baking – Achieve edges and smooth surfaces without struggling to remove the cake from the pan. 2. Layered Dessert Preparation – Ideal for delicate mousse cakes, ice cream cakes, or sponge layers where maintaining shape is essential. 3. Everyday Baking – Suitable for professional kitchens or home bakers who want reliable, easytoclean bakeware that consistently delivers quality results. This 11inch springform pan combines a sturdy build, nonstick convenience, and an efficient release mechanism, making it a dependable choice for anyone who values both performance and ease in baking.