1. [High-Quality Stainless Steel Material]The potato masher will never bend and nothing wobbles during the pressing process. Even with a slightly harder potato, the squeezing is no problem. The lever and the housing are very stable. With high quality and solid workmanship, these potato presses can be used for many years without damage. 2. [Variety of Uses]This potato ricer can be used to creat tasty mashed potatoes, vegetarian food, such as boiled root vegetables, pumpkin, eggplant, it can drain the moisture of vegetables, and also very suitable for food, pasta and fresh fruit such as cuted orange. What you need to note is that potato ricers are meant to thoroughly mash boiled potatos,but it could not work on raw ones, which is difficult to press and cause damage to the ricer. 3. []The long lever handle realizes the power transmission, you can squeeze potatoes, dough, juice or ice cream quickly and easily. It does not require a lot of strength to use it, and housewives can easily use it. Using a potato ricer is so much smoother than using a traditional masher. By simply squeezing the lever handle, you will quickly get the super fluffy and no lump mashed potatoes. Definitely more like restaurant standard mash. 4. [Interchangeable Ricing Discs]This potato ricer has 3 kinds interchangeable sieve discs in fine, medium and coarse, which allows you to have different levels of mash. The hole diameter of the strainer discs are 2.5 mm, 5 mm and 12 mm, perfectly suitable for making various types of mash. It also has 420 ml large Smashing tank, with a diameter of 9.3 cm, it is large enough to accommodate large size of potato and different vegetables,it rices two or three half potatoes at once.